{"title":"Shellfish and Snails","description":"\u003cp\u003eSnails, oysters and other shellfish, cleaned and packed as 2 kg boxes. Sold whole in the shell, ready for boiling, grilling or baking.\u003c\/p\u003e","products":[{"product_id":"frozen-spotted-babylon-snails","title":"Frozen Spotted Babylon Snails","description":"\u003cp\u003eSpotted babylon snails, frozen whole in the shell. The meat is plump and springy with a\nclean shellfish sweetness, and the shells are graded for even size across the 2 kg pack.\u003c\/p\u003e\n\u003ch3\u003eWhat you get\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e2 kg whole snails in shell, scrubbed and ready to cook\u003c\/li\u003e\n\u003cli\u003eBrown-and-white spotted shells, uniform sizing\u003c\/li\u003e\n\u003cli\u003eFirm, bouncy meat that holds up to boiling and braising\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to cook\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBoil:\u003c\/strong\u003e thaw, rinse the shells, then cook in boiling water until the meat is just\ndone. Serve with a garlic and chilli dip.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChilli marinade:\u003c\/strong\u003e boil first, then soak in a dressing of chilli, garlic, spring\nonion and vinegar for a few hours.\u003c\/p\u003e\n\u003cp\u003eAvoid overcooking, which turns the meat rubbery.\u003c\/p\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eKeep frozen at or below −18°C. Thaw in the refrigerator and do not refreeze once fully\ndefrosted.\u003c\/p\u003e","brand":"DUSTIN LEES","offers":[{"title":"Default Title","offer_id":56205698105716,"sku":null,"price":59.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1026\/1089\/5220\/files\/frozen-spotted-babylon-snails-1.png?v=1790741081"},{"product_id":"marinated-mud-snails","title":"Marinated Mud Snails","description":"\u003cp\u003eMud snails cured in a traditional savoury brine and served straight from the jar.\nThe meat is glossy and translucent with a crisp, bouncy bite and a clean, lightly salted finish.\u003c\/p\u003e\n\u003ch3\u003eWhat you get\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e2 kg jar, fully marinated and ready to serve\u003c\/li\u003e\n\u003cli\u003eCrisp, springy texture with no cooking required\u003c\/li\u003e\n\u003cli\u003eSalted, savoury and lightly sweet, with no fishy aftertaste\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to serve\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eChilled as a cold appetiser or side dish\u003c\/li\u003e\n\u003cli\u003eSpooned over hot steamed rice\u003c\/li\u003e\n\u003cli\u003eFinished with sliced chilli or chopped spring onion\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eDo not heat — cooking ruins the texture.\u003c\/p\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eKeep refrigerated. Seal tightly after opening and use within a short period. Do not freeze.\u003c\/p\u003e","brand":"DUSTIN LEES","offers":[{"title":"Default Title","offer_id":56205706396020,"sku":null,"price":44.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1026\/1089\/5220\/files\/marinated-mud-snails-1.png?v=1790741114"},{"product_id":"frozen-half-shell-oysters","title":"Frozen Half-Shell Oysters","description":"\u003cp\u003eOysters frozen on the half shell, with the meat and its natural liquor held inside.\nThey arrive cleaned and ready for the grill or the oven.\u003c\/p\u003e\n\u003ch3\u003eWhat you get\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e2 kg half-shell oysters, cleaned\u003c\/li\u003e\n\u003cli\u003ePlump, creamy-white meat with the natural liquor retained\u003c\/li\u003e\n\u003cli\u003eShells intact, so they go straight onto the grill or a baking tray\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to cook\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGrilled:\u003c\/strong\u003e set the shells directly on a medium grill and cook until the meat\nfirms, adding butter and herbs as they go.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBaked:\u003c\/strong\u003e top with garlic butter or cheese and bake at 200°C until the edges\ncurl.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIn soup:\u003c\/strong\u003e lift the meat from the shells and add it in the last few minutes so it\nstays tender.\u003c\/p\u003e\n\u003cp\u003eThaw slowly in the refrigerator, still in the packaging, and cook them through.\u003c\/p\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eKeep at or below −18°C. Do not refreeze after thawing.\u003c\/p\u003e","brand":"DUSTIN LEES","offers":[{"title":"Default Title","offer_id":56205835796852,"sku":null,"price":64.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1026\/1089\/5220\/files\/frozen-half-shell-oysters-1.png?v=1790741502"}],"url":"https:\/\/duleelec.shop\/collections\/shellfish-and-snails.oembed","provider":"DUSTIN LEES","version":"1.0","type":"link"}